(一)科研项目:
1.国家自然科学基金青年科学基金,基于ADPN-Cer轴的柑橘黄酮调控能量负平衡奶牛脂肪组织脂解的分子机制,主持(2024-2026)
2. “十四五”国家重点研发计划子课题,畜禽日粮氮元素限量规定研究及转化效率评价,主持(2023-2028)
3.北京市自然科学基金面上项目,Cer-NLRP3轴在NEB奶牛脂肪组织炎症发展中的作用及柚皮苷调控机制研究,主持(2023-2025)
4.浙江大学动物分子营养学教育部重点实验室开放课题,橙皮苷调控围产期奶牛鞘脂代谢缓解脂肪组织炎症的作用机制,主持(2025-2027)
5.中国博士后科学基金 面上资助(第71批),主持(2022-2023)
(二)代表论文:
1.Zhao Y, Li L, Tan J, Zhao H, Wang Y, Zhang A, Jiang L*. Metagenomic insights into the inhibitory effect of phytochemical supplementation on antibiotic resistance genes and virulence factors in the rumen of transition dairy cows. Journal of Hazardous Materials, 2025, 490:137717.
2.Zhao Y, Tan J, Fang L, Jiang L*. Leveraging gene editing to combat methane emissions in ruminant agriculture. Trends in Biotechnology, 2025, online.
3.Zhao Y, Yu S, Zhao H, Li L, Li Y, Liu M, Jiang L*. Integrated multi‑omics analysis reveals the positive leverage of citrus flavonoids on hindgut microbiota and host homeostasis by modulating sphingolipid metabolism in mid‑lactation dairy cows consuming a high‑starch diet. Microbiome, 2023, 11:236.
4.Zhao Y, Yu S, Tan J, Wang Y, Li L, Zhao H, Liu M, Jiang L*. Bioconversion of citrus waste by long-term DMSO-cryopreserved rumen fluid to volatile fatty acids and biogas is feasible: A microbiome perspective. Journal of Environmental Management, 2024, 351:1196693.
5.Zhao H, Tan J, Li L, Wang Y, Liu M, Jiang L*,Zhao Y*. Longitudinal characterization of serum metabolome and lipidome reveals that the ceramide profile is associated with metabolic health in early postpartum cows experiencing different lipolysis. Journal of Dairy Science, 2024, 107:7446–7468.
6.Zhao Y, Zhao H, Li L, Tan J, Wang Y, Liu M, Jiang L*. Multi-omics analysis reveals that the metabolite profile of raw milk is associated with dairy cows’ health status. Food Chemistry, 2023,428:136813.
7.Zhao Y, Liu M, Jiang L*, Guan L. Could natural phytochemicals be used to reduce nitrogen excretion and excreta‑derived N2O emissions from ruminants? Journal of Animal Science and Biotechnology, 2023, 14:140.
8.Zhao Y, Yu S, Li L, Zhao H, Li Y, Jiang L*, Liu M. Feeding citrus flavonoid extracts decreases bacterial endotoxin and systemic inflammation and improves immunometabolic status by modulating hindgut microbiome and metabolome in lactating dairy cows. Animal Nutrition, 2023, 13: 386-400.
9.Yu S, Li L, Zhao H, Zhang S, Tu Y, Liu M,Zhao Y*, Jiang L*. Dietary citrus flavonoid extract improves lactational performance through modulating rumen microbiome and metabolites in dairy cows. Food & Function, 2023, 14: 94–111.
10. Zhao Y, Yu S, Zhao H, Li L, Li Y, Tu Y, Jiang L*, Zhao G. Lipidomic profiling using GC and LC-MS/MS revealed the improved milk quality and lipid composition in dairy cows supplemented with citrus peel extract. Food Research International, 2022, 161:111767.
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